Hot Milk Sponge Cake

This one was a pleasant surprise. A soft sponge cake made with hot milk, filled with a layer of jam and cream. Something light to have with coffee. 

Taste verdict Ain’t nobody buying a sponge from the shops. 

Published by

enchirist

I muse about food and about other things. Mainly food.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s